Wedding Menu 1
Starters
- Egg Mayonnaise
- Vegetable Soup
Main Corses
- Chicken Pascal served with an Irish Whiskey
- Cream Sauce
- Oven Baked Lemon Sole Fillets served on a Spinach
- Bed with Lemon & Chive Beurre Blanc
Desserts
- Warm Apple & Berry Crumble with Custard and Cream
- Orange Chocolate Cups with Homemade Vanilla Ice Cream
- Freshly Brewed Coffee and Teas
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